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Common Baking Mistakes to Avoid
β Don't
- β Scoop flour directly from the bag.
- β Trust your oven's dial temperature.
- β Overmix the batter or dough.
- β Use cold butter and eggs.
- β Open the oven door frequently.
β Do
- β Spoon flour into cup, then level.
- β Use a separate oven thermometer.
- β Mix just until ingredients are combined.
- β Bring ingredients to room temperature.
- β Trust the timer, check only when needed.
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