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Frying Mistakes: Don't & Do
β Don't
- β Crowd the pan
- β Skip preheating the oil
- β Fry wet ingredients
- β Flip food too often
- β Use oil past its prime
β Do
- β Fry in small batches
- β Heat oil to correct temperature
- β Pat food thoroughly dry
- β Flip only once for even browning
- β Use fresh, clean oil
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