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Perfect Eggs: Avoid These Mistakes
β Don't
- β Cook on high heat
- β Overcook until dry
- β Add cold eggs to hot pan/water
- β Forget to season
- β Stir vigorously (scrambled)
β Do
- β Use medium-low heat
- β Cook until just set
- β Bring eggs to room temp
- β Season throughout cooking
- β Stir gently or fold (scrambled)
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