📊 Ratio
🍳
Beef Marinade Tenderizing Ratio
1parts
2parts
1parts
Acid (e.g., vinegar, citrus)
1parts
Oil (e.g., olive, vegetable)
2parts
Flavor & Seasoning (e.g., soy, herbs, salt)
1parts
💡 Marinate for 2-6 hours; too much acid can toughen meat.
🐱 tips.ideacat.com
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