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Storing Bread: Pantry vs. Freezer
β Pantry Storage (Mistakes)
- β Gets stale fast (2-3 days).
- β Prone to mold in humid conditions.
- β Exposed to air, loses moisture.
- β Not ideal for long-term freshness.
- β Hardens quickly if left unwrapped.
β Freezer Storage (Best)
- β Keeps bread fresh for months.
- β Prevents staling and mold.
- β Slice before freezing for easy use.
- β Wrap tightly in foil, then a bag.
- β Thaw slices as needed, or toast.
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